We’ve been busy in the Kitchen! Zucchini bread, made from our own Zucchini, French Bread, Rice Krispie Treats, and Cookies. All homemade, all the time! And yes, the STRAWBERRY PATCH IS STILL OPEN! We picked over 500 quarts yesterday! More to pick today! We are picking hard to make sure we can have them in the freezer for you and made into jam and smoothies and other yummy treats! We now have tomatoes! Hard to beat a fresh, vine ripened tomato. See you at the FARM and in line for a nice refreshing, hand dipped ice cream cone.
JoJo’s Kitchen has been busy! And Strawberry Update! This is probably the last week for Strawberries.