We love pumpkin soup, pumpkin bread, pumpkin cookies, pumpkin pie, etc. What makes the best cooked Pumpkin? The Kabocha Squash! Easy to handle, easy to clean, easy to bake, easy to get the skin off and the “pumpkin meat” is almost stringless. We also have pumpkins for baking, as well as Butternut, Hubbard, and Acorn.
Pumpkin Soup with the Kabocha Squash!